Step-by-Step Guide to Prepare Homemade "Skinny" Strawberry Swirl Cheesecake
"Skinny" Strawberry Swirl Cheesecake.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, "skinny" strawberry swirl cheesecake. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
"Skinny" Strawberry Swirl Cheesecake is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes delicious. "Skinny" Strawberry Swirl Cheesecake is something that I have loved my whole life. They're nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have "skinny" strawberry swirl cheesecake using 10 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make "Skinny" Strawberry Swirl Cheesecake:
- {Get of 8 oz pack of reduced fat room temp creamcheese.
- {Prepare of sugar.
- {Prepare of egg whites.
- {Prepare of fat free vanilla greek yogurt.
- {Take of all purpose flour.
- {Prepare of vanilla extract.
- {Get of fresh lemon juice.
- {Get of graham cracker crumbs.
- {Prepare of melted butter.
- {Prepare of sugar free strawberry jam.
Instructions to make "Skinny" Strawberry Swirl Cheesecake:
- Preheat oven to 350? and line an 8x8 baking pan with foil and grease s bit with butter or non stick spray.
- Mix together the melted butter and crumbs until all the crumbs are moist and pack it evenly to the bottom of the pan.
- In a mixer gently beat the cream cheese until smooth and add in the sugar and beat until just incorporated.
- Gradually add in the yogurt, egg whites, vanilla and flour (making sure not to over beat).
- Mix in lemon juice.
- Pour batter all over crumbs and spread evenly.
- Take jam and microwave for about 10- 15 seconds and stir until smooth.
- Drop dollops all over th top of the cheesecake and with a toothpick run it through the jam and the cheesecake mix to create the marble effect! Use as much or as little of the jam until you're happy with the look!.
- Bake for 20-30 minutes or until the sides pull away from the pan and the centre is still a bit not set. If it starts to crack you're over baking it!.
- Allow to cool at room temp for an hour or so before putting it in the fridge for several hours until completely set..
- Overnight is best!.
So that is going to wrap it up for this exceptional food "skinny" strawberry swirl cheesecake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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