Recipe of Homemade Muffin Cookies (sugar free, gluten free)
Muffin Cookies (sugar free, gluten free).
Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, muffin cookies (sugar free, gluten free). One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Muffin Cookies (sugar free, gluten free) is one of the most popular of current trending meals on earth. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. Muffin Cookies (sugar free, gluten free) is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook muffin cookies (sugar free, gluten free) using 23 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Muffin Cookies (sugar free, gluten free):
- {Prepare of the Liquids of the Mix.
- {Prepare of Almond butter (pure) (sub with any preferred butter).
- {Get of Pistachio butter (pure) (sub with any preferred butter).
- {Make ready of Coconut milk (canned) (sub with any preferred milk).
- {Make ready of Coconut virgin oil (sub with any preferred oil).
- {Get of Eggs (3).
- {Get of Greek yogurt (sub with any preferred yogurt).
- {Take of Vanilla extract (sub with any preferred extract).
- {Make ready of Almond extract (sub with any preferred extract).
- {Make ready of the Powders of the Mix.
- {Make ready of Coconut flour (can sub with almond flour).
- {Make ready of Whey isolate protein (sub with any preferred protein).
- {Take of Erythritol (sub with any preferred natural sweetener).
- {Get of Xanthan gum.
- {Make ready of Bicarbonate soda.
- {Make ready of Ground cinnamon.
- {Make ready of Pink or Sea salt.
- {Prepare of the Chunks of the Mix, extra flavour inside.
- {Make ready of Raspberries chunked.
- {Take of Strawberries cubed.
- {Prepare of Forest berries chunked.
- {Prepare of Cacao nibs.
- {Make ready of Dark chocolate cubed (brand with no added sugar).
Steps to make Muffin Cookies (sugar free, gluten free):
- First we mix all the Liquids and the butter together. You can use food processor, hand blender, whisk or a spoon to mix. Make sure the Mix is smooth with no lumps..
- Then we add all the Powders and solids except Xanthan gum. Mix again until it becomes smooth with no lumps..
- Then we add the chunks you want to have inside the cookies and mix again. Skip this step if you don't want to add stuff inside the cookies..
- Finally we add Xanthan gum which will thicken the mix and make it stick together. Mix again. Don't add the Xanthan gum if you want to make this like a loaf or even make pancakes instead..
- Portion with a spoon or a scoop on a tray with baking paper and cook in the oven for 8 to 16 minutes depending on the temperature. I cooked at medium temperature..
- Per portion: Calories 61, Carbs 3.1g, Fat 4.4g, Protein 3.3g. Be aware, this is highly addictive, super yummy and free of regrets!.
So that's going to wrap it up with this special food muffin cookies (sugar free, gluten free) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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